I'm feeling even less inspired in making food than last week, so most of our dinners will be courtesy of the freezer. It's so nice to have a deep freezer (thank you in-laws!!!!)!
Monday - homemade pizza, salad (pizza stuff left over from last week, salad left over from yesterday's Easter dinner)
Tuesday - Crock Pot Mexican beans in taco salad
Wednesday - barbecue meatballs (from the freezer), rice, salad
Thursday - borscht from the freezer
Friday - leftover meatballs, rice, salad
Saturday - red lentil dahl from freezer, rice
Sunday - leftovers, or scrambled eggs and waffles from the freezer
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